Our heritage breed turkeys come from authentic Narragansett and Bourbon Red breeds – not hybrids. These turkeys are free-range and humanely raised on our small farm, fed a wholesome diet of non-GMO corn and soy, free from antibiotics, growth hormones or animal by-products and are air-chilled and hand-processed to ensure you receive the highest quality and best-tasting heritage turkey possible. Known for their heavy breasts and dark, richly-flavored meat, our heritage turkeys are seasonal favorites for Thanksgiving and the holidays.
*Servings based on 1.5 pounds per person.